The Mexican Vegan Cookbook is a rework of traditional Mexican flavors to create completely new and creative culinary combinations of vegan dishes.
These new flavor combinations are sure to tantalize your taste buds and leave you wanting more.
The Mexican Vegan Cookbook features 17 tasty vegan dishes including:
- Almond ceviche
- Tortilla soup
- Carrot tinga
- Green pozole
- Jackfruit tacos in green sauce
- Vegan tacos al pastor
- Chochoyote soup
Whether you’re a vegan or just looking for some new and delicious recipes, this cookbook is a must-have for anyone who loves good food.